Bon Appétit Management Company

With the recent announcement of our ambitious new calorie-based climate commitment, we’re taking a closer look at how specific facets of the food system contribute to climate change.

Pride Month honors and remembers the Stonewall Riots starting June 28, 1969, a pivotal moment in the fight for LGBTQ+ equality in the United States.

By celebrating Juneteenth, we celebrate the joy and vitality of the Black community while honoring the generations of African Americans who struggled to gain their freedom and recognizing that there is still so much work to do to achieve true equality. 

During this year’s National Farmworker Awareness Week we mark 10 years since the publication of the Inventory of Farmworker Issues and Protections, and highlight the challenges farmworkers continue to face.

Bon Appétit at Whitman Dishwasher Debbie Walker memorialized the pandemic and brought joy to her co-workers by sewing masks and a commemorative quilt.

The Bon Appétit at WashU team forged new connections between community members and local Farm to Fork vendors through a digital meet and greet.

Dozens of Bon Appétit corporate and higher-education clients joined two industry leaders to learn about new tools to fight food waste.

The Bon Appétit team at Grove City College has been working hard to make things feel normal, and the students are showing some heart-warming appreciation for those efforts.

Bon Appétit Management Company, working in partnership with a committee of Butler students and employees, will fund projects to increase the sustainability of the campus food system

Despite the pandemic — or maybe because of it! — Carleton College students have worked with their Bon Appétit team to launch a successful reusable to-go container program.